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蔗糖,Sucrose;EMPROVE® ESSENTIAL, Ph. Eur., BP, ChP, JP, NF
1.07653
别名:D-(+)-蔗糖;D-蔗糖;D-(+)-Sucrose;α-D-Glc-(1→2)-β-D-Fru, α-D-吡喃葡萄糖基β-D-呋喃果糖苷, β-D-呋喃果糖基-α-D-吡喃葡萄苷, D(+)-蔗糖, 白糖;α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sugar;1076535000;1076539013;1076539029;1076539525
Empirical Formula (Hill Notation): C12H22O11 CAS号: 57-50-1 分子量: 342.30 Beilstein: 90825 MDL编号: MFCD00006626 EC索引号: 200-334-9
Empirical Formula (Hill Notation): C12H22O11 CAS号: 57-50-1 分子量: 342.30 Beilstein: 90825 MDL编号: MFCD00006626 EC索引号: 200-334-9
¥2,550.00
蔗糖,Sucrose;suitable for microbiology
1.07651
别名:D-(+)-蔗糖;D-蔗糖;D-(+)-Sucrose;α-D-Glc-(1→2)-β-D-Fru, α-D-吡喃葡萄糖基β-D-呋喃果糖苷, β-D-呋喃果糖基-α-D-吡喃葡萄苷, D(+)-蔗糖, 白糖;α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sugar;1076511000;1076515000;1076519025
Empirical Formula (Hill Notation): C12H22O11 CAS号: 57-50-1 分子量: 342.30 Beilstein: 90825 MDL编号: MFCD00006626 EC索引号: 200-334-9
Empirical Formula (Hill Notation): C12H22O11 CAS号: 57-50-1 分子量: 342.30 Beilstein: 90825 MDL编号: MFCD00006626 EC索引号: 200-334-9
¥496.00